FLAVOR RANGE

PINEAPPLE

BACARDÍ Pineapple rum is a unique fusion of naturally fresh pineapple and white rum. Open a bottle and take your taste buds on a trip to the tropics, without ever leaving your own backyard.

HOW TO MAKE A

PINEAPPLE
FIZZ

TRANSPORT YOURSELF TO THE WHITE SANDS OF THE CARIBBEAN WITH THE FRESH FLAVORS OF BACARDÍ PINEAPPLE RUM.

MAKE YOUR OWN

Pineapple Fizz

  • 1 1/2 oz BACARDÍ Pineapple Flavored rum
  • 3 oz lemon-lime soda
  • squeeze of lime

READY-TO-DRINK

GO WHERE THE PARTY TAKES YOU

Explore our range of ready-to-drink cocktail cans for on-the-go refreshments.

OUR RUMS

IN THE MIX

From adding to cocktails to pairing with your favorite mixers. There are so many ways to drink BACARDÍ Pineapple rum, to give a taste of the Caribbean! Here are some of our favorites.

OCCASION

THE HOUSE PARTY

At BACARDÍ we know a thing or two about the spirit of celebration. When people gather together to express themselves and get free, magic happens. Planning a house party? Here’s our take on how to host a night that’s uniquely yours and that your guests will love.

FAQ

CURIOUS ABOUT RUM?

What can you mix flavored rum with?

Flavored rum gives your taste buds an extra element of surprise. You can mix flavored rum with a wide range of mixers, from simple cola to refreshing lemonade.

Is flavored rum sweet?

Flavored, fruity rums come in a range of tasting experiences, from soft and sweet to sour and tangy.

HOW DO YOU MAKE RUM?

We make rum by distilling sugarcane molasses and fermenting it with yeast and water. Rum originates from Barbados with its roots going back as far as the 17th century.

Ready-To-Drink Coquito

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