COCKTAILS

Mojito

Real mojitos are made with BACARDÍ. Muddle some mint and lime, then throw in BACARDÍ Superior Rum and club soda for a refreshing Cuban classic.

LEVELIntermediateFlavourRefreshingPREP3MINS

VIDEO

HOW TO MAKE A MOJITO

The perfect BACARDÍ cocktail for any time of day.

Make your own

Mojito

  • 1 1/2 oz BACARDÍ Superior rum
  • 3/4 oz lime juice
  • 12 fresh mint leaves
  • 2 tsp extra fine sugar
  • 3/4 oz club soda
  • 1 sprig of fresh mint
Learn

One step at a time

Step 1

Squeeze

Take the lime wedges and squeeze them in the glass. Gently press together the limes and sugar.
Step 2

Press

Add mint to glass, and press with barspoon to release oil.
Step 3

Churn

Next, half fill the glass with crushed ice, add the BACARDÍ Superior rum & stir.
Step 4

Garnish

Top with crushed ice, a sprig of mint and club soda.

The Mojito Story

Its Humble Origins

Back in the 16th century, the Draque cocktail was created, combining aguardiente (a crude precursor to rum) with lime, sugar and mint. This concoction is said to be the earliest version of the Mojito Cocktail.

The Mojito Story

The Birth of the Mojito

In 1862, BACARDÍ founder Don Facundo Bacardi began producing rum. The Draque recipe was altered to replace aguardiente with something more palatable, choosing BACARDÍ white rum. The Mojito, as we know it, was born, sealing BACARDÍ’s place as the best rum for Mojitos.

FAQ

WANT TO KNOW MORE?

What is white rum?

White rum is usually a light-bodied variant with a soft, sweet taste. It’s often used in light refreshing cocktails, especially favourites, like the Mojito and Daiquiri.

How do you make a strawberry mojito?

To make a strawberry mojito, simply add fresh strawberries to your glass and press down gently to release some juice.

What type of rum goes in a mojito?

Did you know, the first ever mojito called for BACARDÍ Superior white rum? It’s truly a timeless classic. You can also experiment with gold and flavoured rums for a unique twist on your Mojito.